Ingredients
- Servings: 10
- 5 bananas, just ripe
- 10 wooden popsicle sticks
- 1 cup peanuts, finely chopped
- 3 cups chocolate syrup, dark hard shell
Recipe
- 1 peel bananas, cut in half and insert popsicle sticks into each half.
- 2 cover each banana in hard chocolate sauce.
- 3 roll each banana in chopped peanuts and freeze for 3 hours.
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