Easy Chewy Caramel Cake Mix Brownies
Total Time: 1 hr
Preparation Time: 15 mins
Cook Time: 45 mins
Ingredients
- Servings: 24
- 1 (18 1/2 ounce) package devil's food cake mix
- 2/3 cup evaporated milk, divided
- 12 tablespoons butter or 12 tablespoons margarine, melted
- 12 ounces thick caramel ice cream topping or 12 ounces thick butterscotch sundae sauce or 12 ounces bordeaux syrup
- 3 tablespoons flour
- 12 ounces semi-sweet chocolate chips
Recipe
- 1 heat oven to 350.
- 2 grease a 9x13" pan.
- 3 beat cake mix, 1/3 cup evaporated milk and melted butter rapidly for 1 minute.
- 4 press half of the mixture into the bottom of the pan.
- 5 bake for 15 minutes or until set.
- 6 in medium bowl, mix caramel (butterscotch or bordeaux syrup), flour, and remaining evaporated milk.
- 7 pour evenly over brownies.
- 8 sprinkle 1 cup chocolate chips over them, then sprinkle remaining clumps of cake mix on top, and finish with remaining chocolate chips.
- 9 bake again for 30 minutes.
- 10 will look a little undercooked, but will set as it cools.
- 11 cool on a wire rack, and cut into squares.
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