Coca-cola Cake
Total Time: 1 hr 5 mins
Preparation Time: 35 mins
Cook Time: 30 mins
Ingredients
- 2 cups all-purpose flour
- 3 tablespoons unsweetened cocoa powder
- 1/2 teaspoon salt
- 1 1/2 cups mini marshmallows (optional)
- 1 cup coca-cola
- 1/4 cup milk
- 3/4 cup butter
- 2 cups superfine sugar
- 2 eggs
Recipe
- 1 preheat oven to 335 degrees & place the rack in the middle position.
- 2 grease 2 9-by-2 inch round pans & line the bottms with parchment.
- 3 combine the dry indgredients & the wet indregients in seperate bowls.set aside.
- 4 place the butter & sugar in the bowl of a standing mixer fitted with the paddle attachment.process on low speed for 3-4 minuites.
- 5 add the eggs to the creamed butter 1 at a time.let the first one incorporate before adding the second.
- 6 alternately add the dry & wet ingreidients about a quarter at a time without pausing between additions.
- 7 devide the batter into the prepared pans & bake for about 30 minuites,or until the edges come away from the pand & a wooden skewer inserted in the center comes out with a few crumbs.
- 8 cool the cakes until the pans are cool enough to handle,then invert them onto plates.gently use an offset spatula to release the cake,if necessary.
- 9 allow the cakes to cool completely before assembling with favorite frosting.
- 10 if desired,finish the cake by adding chocolate curls on top & mini marshmallows along the sides.
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