Crème De Menthe Bars
Total Time: 3 hrs
Preparation Time: 3 hrs
Ingredients
- 1/2 cup butter or 1/2 cup margarine
- 1/2 cup cocoa
- 1/2 cup confectioners' sugar, sift after measuring
- 1 large egg, beaten
- 1 teaspoon vanilla
- 2 cups graham cracker crumbs
- 1/2 cup butter
- 1/3 cup green creme de menthe
- 3 cups confectioners' sugar, sift after measuring
- 1/4 cup butter or 1/4 cup margarine
- 1 1/2 cups semi-sweet chocolate chips
Recipe
- 1 bottom layer: in saucepan combine 1/2 cup butter or margarine with 1/2 cup cocoa.
- 2 heat and stir until well blended.
- 3 remove from heat and add 1/2 cup confectioners' sugar, 1 beaten egg and 1 tsp vanilla.
- 4 stir in 2 cups graham cracker crumbs.
- 5 mix well; press into bottom of 13x9 baking pan.
- 6 middle layer: melt another 1/2 cup butter or margarine and put into small mixer bowl.
- 7 add 1/3 cup green creme de menthe.
- 8 at low speed of mixer beat in 3 cups confectioners' sugar.
- 9 spread over bottom layer.
- 10 chill 1 hour.
- 11 top layer: combine 1/4 cup butter and 1-1/2 cups semisweet chocolate chips.
- 12 stir over low heat until melted.
- 13 spread over chilled middle layer.
- 14 chill another 1 to 2 hours.
- 15 cut in small 1-inch squares.
- 16 keep refrigerated.
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