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Wednesday, April 29, 2015

Crème De Menthe Bars

Total Time: 3 hrs Preparation Time: 3 hrs

Ingredients

  • 1/2 cup butter or 1/2 cup margarine
  • 1/2 cup cocoa
  • 1/2 cup confectioners' sugar, sift after measuring
  • 1 large egg, beaten
  • 1 teaspoon vanilla
  • 2 cups graham cracker crumbs
  • 1/2 cup butter
  • 1/3 cup green creme de menthe
  • 3 cups confectioners' sugar, sift after measuring
  • 1/4 cup butter or 1/4 cup margarine
  • 1 1/2 cups semi-sweet chocolate chips

Recipe

  • 1 bottom layer: in saucepan combine 1/2 cup butter or margarine with 1/2 cup cocoa.
  • 2 heat and stir until well blended.
  • 3 remove from heat and add 1/2 cup confectioners' sugar, 1 beaten egg and 1 tsp vanilla.
  • 4 stir in 2 cups graham cracker crumbs.
  • 5 mix well; press into bottom of 13x9 baking pan.
  • 6 middle layer: melt another 1/2 cup butter or margarine and put into small mixer bowl.
  • 7 add 1/3 cup green creme de menthe.
  • 8 at low speed of mixer beat in 3 cups confectioners' sugar.
  • 9 spread over bottom layer.
  • 10 chill 1 hour.
  • 11 top layer: combine 1/4 cup butter and 1-1/2 cups semisweet chocolate chips.
  • 12 stir over low heat until melted.
  • 13 spread over chilled middle layer.
  • 14 chill another 1 to 2 hours.
  • 15 cut in small 1-inch squares.
  • 16 keep refrigerated.

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