Grandma Mae's Fudge
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 50
- 1 cup milk
- 1/4 lb butter
- 4 cups sugar
- 25 large marshmallows
- 2 ounces unsweetened chocolate
- 13 ounces hershey chocolate bars with almonds
- 12 ounces chocolate chips
Recipe
- 1 over medium heat in a large pan, heat milk, butter, and sugar. stir in marshmallows and bring to a boil, stirring constantly.
- 2 remove pan from heat, add unsweetened chocolate, hershey bar, and chocolate chips. additional nuts may be added. stir until mixture is the same color throughout.
- 3 place in well buttered jelly roll pans, depending on how thick you want, as this makes a large amount.
- 4 refrigerate until set, then cut and enjoy!
- 5 i personally spread the fudge out on a greased cookie sheet.
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