Giant Toffee-chocolate Chip Cookies

Total Time: 29 mins Preparation Time: 15 mins Cook Time: 14 mins

Ingredients

• 1 cup packed brown sugar
• 1/2 cup butter
• 1/2 cup shortening
• 1/4 cup honey
• 1 large egg
• 2 cups flour
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 12 ounces mini chocolate chips
• 6 ounces almond brickle chips

Recipe

• 1 heat oven to 350°.
• 2 mix sugar, butter, shortening, honey and egg in a large bowl.
• 3 stir in flour, baking soda, baking powder and salt.
• 4 stir in chips and brickle chips.
• 5 drop by 1/4 cupfuls 2-inches apart onto ungreased cookie sheet.
• 6 bake 12-14 minutes or until edges are golden brown.
• 7 cool 3-4 minutes. transfer to wire racks to cool.