Festive Vanilla Fudge
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- 2 cups chocolate chips
- 1/4 cup whipping cream
- 1 tablespoon honey
- 3/4 cup salted mixed nuts, chopped (optional)
- 3/4 cup candy covered plain chocolate candies
Recipe
- 1 line bottom and sides of an 8 inch square pan with foil and lightly spray with cooking oil spray.
- 2 in large microwaveable bowl, mix chocolate chips, cream, and honey. microwave on high for 30 second and stir. repeat till chips are melted and mixture is creamy.
- 3 stir in nuts and let cool about 30 min, or untill it is just slightly warm.
- 4 quickly stir in 1/2 cup of the candies.
- 5 spread mixture evenly into prepared pan and sprinkle remaining candies on top, pressing lightly.
- 6 refridgerate 30 min or till set.
- 7 remove from pan once set and peel back foil then cut into 32 squares.
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