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Thursday, April 30, 2015

Festive Vanilla Fudge

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

  • 2 cups chocolate chips
  • 1/4 cup whipping cream
  • 1 tablespoon honey
  • 3/4 cup salted mixed nuts, chopped (optional)
  • 3/4 cup candy covered plain chocolate candies

Recipe

  • 1 line bottom and sides of an 8 inch square pan with foil and lightly spray with cooking oil spray.
  • 2 in large microwaveable bowl, mix chocolate chips, cream, and honey. microwave on high for 30 second and stir. repeat till chips are melted and mixture is creamy.
  • 3 stir in nuts and let cool about 30 min, or untill it is just slightly warm.
  • 4 quickly stir in 1/2 cup of the candies.
  • 5 spread mixture evenly into prepared pan and sprinkle remaining candies on top, pressing lightly.
  • 6 refridgerate 30 min or till set.
  • 7 remove from pan once set and peel back foil then cut into 32 squares.

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