Frozen Chocolate Covered Bananas
Total Time: 2 hrs 1 min
Preparation Time: 1 min
Cook Time: 2 hrs
Ingredients
- Servings: 4
- 1 cup peanut butter
- 1/2 cup sugar-free chocolate syrup
- 1 -2 teaspoon splenda sugar substitute
- 1 cup graham cracker, crushed (or more if needed)
- 4 -8 bananas, depending on size
- 4 -8 wooden popsicle sticks
Recipe
- 1 over low heat melt peanut butter. add chocolate syrup and splenda. combine well.
- 2 peel bananas. insert sticks into ends of bananas.
- 3 dip in peanut mixture or spread on.
- 4 cover with graham cracker crumbs.
- 5 place on wax paper and freeze several hours or overnight.
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