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Thursday, April 30, 2015

Frozen Chocolate Covered Bananas

Total Time: 2 hrs 1 min Preparation Time: 1 min Cook Time: 2 hrs

Ingredients

  • Servings: 4
  • 1 cup peanut butter
  • 1/2 cup sugar-free chocolate syrup
  • 1 -2 teaspoon splenda sugar substitute
  • 1 cup graham cracker, crushed (or more if needed)
  • 4 -8 bananas, depending on size
  • 4 -8 wooden popsicle sticks

Recipe

  • 1 over low heat melt peanut butter. add chocolate syrup and splenda. combine well.
  • 2 peel bananas. insert sticks into ends of bananas.
  • 3 dip in peanut mixture or spread on.
  • 4 cover with graham cracker crumbs.
  • 5 place on wax paper and freeze several hours or overnight.

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