Chocolate Chip Biscuits-aussie Style

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 250 g butter
• 3/4 cup sugar
• 200 g condensed milk (1/2 can)
• 2 1/2 cups self raising flour
• 3/4 cup chocolate chips
• 3/4 cup chopped macadamia nuts (optional)

Recipe

• 1 cream together the butter and sugar.
• 2 add the condensed milk and keep beating for 2 minutes.
• 3 fold through the flour, then the choc chips. the mixture will be tacky.
• 4 place teaspoons full on your baking tray (either greased or baking pepper).
• 5 flatten slightly with a floured fork.
• 6 bake at about (all stoves are different) 160°c for about 15 minutes, or till golden.
• 7 leave on trays for 3 minutes, then cool on wire racks.