Caramel-oatmeal Chewy Bars
Total Time: 45 mins
Preparation Time: 20 mins
Cook Time: 25 mins
Ingredients
- 1 3/4 cups raw rolled oats
- 1 1/2 cups flour
- 3/4 cup packed light brown sugar
- 1/2 teaspoon baking soda
- 3/4 cup margarine, melted
- 1 cup nuts, chopped
- 1 cup bittersweet chocolate chips
- 1 (14 ounce) bag caramel candies
- 1/4 cup water
Recipe
- 1 grease 9 x 13" pan.
- 2 combine the first 4 ingredients.
- 3 add margarine and mix together till crumbly.
- 4 reserve 1 cup for topping.
- 5 press remaining into bottom of pan.
- 6 bake for 10 minutes at 350°.
- 7 top with nuts and chocolate.
- 8 melt caramel with water over low heat till smooth. remove.
- 9 drizzle over nuts and chocolate to within 1/4" of pan edge.
- 10 sprinkly with reserved oat mix.
- 11 bake 15 to 18 minutes till golden. cool.
- 12 chill till chocolate is set.
- 13 cut into bars. cover tightly.
- 14 freezes well.
No comments:
Post a Comment