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Saturday, February 28, 2015

Chocolate Chip Pecan Pie

Total Time: 1 hr 5 mins Preparation Time: 10 mins Cook Time: 55 mins

Ingredients

  • Servings: 8
  • 4 eggs
  • 1 cup sugar
  • 1 cup light corn syrup
  • 1 teaspoon vanilla extract
  • 1/2 cup butter, melted
  • 1 cup pecans, chopped
  • 1/2 cup semi-sweet chocolate chips
  • 1 (10 inch) unbaked pastry shells
  • vanilla ice cream (optional)

Recipe

  • 1 in a mixing bowl beat eggs, sugar, corn syrup and vanilla. add butter and mix well. stir in pecans and chocolate chips. pour into pie shell.
  • 2 bake at 350 f for 50-55 minutes or until set. it is important for it to be set *before* you remove it from the oven. it will not set afterward if you haven't baked it long enough. serve with ice cream if desired.

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