Flourless Brownies (sugar-free, Low Carb)
Total Time: 1 hr
Preparation Time: 10 mins
Cook Time: 50 mins
Ingredients
- 2 ounces unsweetened chocolate
- 1 cup butter
- 1 1/2 cups splenda granular (sugar substitute)
- 4 large eggs
- 4 large egg yolks
- 1 tablespoon vanilla
- 6 tablespoons cocoa
Recipe
- 1 preheat the oven to 350 degrees.
- 2 melt the chocolate and butter together on stovetop or in microwave.
- 3 add the splenda, eggs, egg yolks, vanilla and cocoa, stirring until well blended.
- 4 pour into a 9 x 13 inch pan (spray with vegetable spray and dust with cocoa).
- 5 bake at 350 degrees for 50 minutes.
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