Florentine Slice

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 12
• 150 g butter
• 3/4 cup sugar
• 70 g sliced almonds
• 1/2 cup raisins
• 1/2 cup glace cherries
• 1 cup flour
• 1 teaspoon baking powder
• 1/2 cup chocolate chips

Recipe

• 1 melt butter and sugar in a large saucepan.
• 2 remove from heat and add almonds, raisins and cherries.
• 3 sift flour and baking powder into the saucepan and mix until combined.
• 4 spread into a greased 20cm square shallow tin.
• 5 bake at 180c degrees for 25 minutes or until golden and cooked.
• 6 melt chocolate in microwave or over hot water.
• 7 drizzle over slice while still warm.
• 8 cut into sqaures or fingers while warm.