Hot Mexican Spiced Cocoa

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• 1 tablespoon unsweetened cocoa powder
• 2 teaspoons dark brown sugar
• 1/4 teaspoon cinnamon
• 1/8 teaspoon nutmeg
• 1 tablespoon boiling water
• 1 cup 1% low-fat milk
• 1/2 teaspoon vanilla extract
• 1/8 teaspoon almond extract

Recipe

• 1 mix first 4 items together, in a good sized mug.
• 2 add boiling water, stir till smooth.
• 3 heat milk for 3 minutes over low heat until hot.
• 4 stir the milk into the cocoa mixture until well mixed.
• 5 stir in vanilla and almond extracts.
• 6 enjoy--.