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Saturday, March 28, 2015

Choco-vanilla Layered Ice Cream Pie

Total Time: 3 hrs 45 mins Preparation Time: 3 hrs 45 mins

Ingredients

  • Servings: 8
  • 1 1/2 cups crushed whoppers malted milk balls, divided
  • 2 cups vanilla ice cream, softened
  • 9 inches graham cracker crumb crust (9 ounce crust)
  • 2 cups chocolate ice cream
  • hot fudge topping, heated
  • whipped cream

Recipe

  • 1 fold 3/4 cup crushed candies into vanilla ice cream; spoon into bottom of crust. cover freeze 30 minutes or until firm.
  • 2 fold remaining 3/4 cup crushed candies into chocolate ice cream; spoon over ice cream layer. freeze until firm, at least 3 hours.
  • 3 let stand at room temperature for 15 minutes before serving. serve wedges with hot fudge and whipped cream. freeze leftover pie.

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