Ingredients
- Servings: 1
- 1 1/2 ounces creme de menthe
- 1/2 ounce chocolate syrup
- 4 ounces half-and-half
- 2 cups ice
- 1 tablespoon crumbled oreo cookies
Recipe
- 1 pour liqueur, chocolate syrup, cream and ice into blender.
- 2 blend until smooth.
- 3 add crumbled oreoĆ¢€™s and blend for 5 seconds.
- 4 garnish with whipped cream.
- 5 sprinkle with crumbled oreoĆ¢€™s.
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