Chocolate Almond Sauce

Ingredients

• 1 cup semisweet chocolate morsel (1/2 of a 12 oz pkg)
• 1/4 cup whipping cream
• 2 tablespoons butter
• 1/8 teaspoon salt
• 1/4 cup almonds, toasted and coarsely chopped
• 2 tablespoons almond flavored liqueur (amaretto)

Recipe

• 1 in a heavy-gauge saucepan over low heat, combine chocolate morsels, cream, butter and salt, stirring until smooth; remove from heat. stir in almonds and liqueur; cool slightly.
• 2 serve warm over ice cream.
• 3 refrigerate.
• 4 reheating sauce: reheat sauce over low heat, stirring until smooth.