Double Chocolate Caramel Nut Bars

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 1 box german chocolate cake mix
• 1 cup chopped nuts
• 3/4 cup melted butter
• 50 caramel candies
• 1/3 cup evaporated milk
• 6 ounces semi-sweet chocolate chips

Recipe

• 1 combine cake mix,butter& 1/3 cup evaporated milk.
• 2 spread half of mixture into 13x9-inch pan.
• 3 bake 6 minutes at 350.
• 4 sprinkle the chocolate chips& nuts over baked mixture.
• 5 melt the caramels in milk.
• 6 drizzle over the nuts& chocolate.
• 7 pour the remaining batter on top of this.
• 8 bake for 20 minutes.
• 9 let cool before cutting.