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Tuesday, March 31, 2015

Graham Break-aways

Total Time: 22 mins Preparation Time: 10 mins Cook Time: 12 mins

Ingredients

  • Servings: 24
  • 12 honey graham crackers, broken in half (24 squares)
  • 1/2 cup butter or 1/2 cup margarine
  • 3/4 cup firmly packed brown sugar
  • 1 cup semisweet chocolate chunk
  • 1/2 cup pecans, finely chopped

Recipe

  • 1 preheat oven to 350°f arrange graham squares in single layer in 15x10x1-inch baking pan.
  • 2 place butter and sugar in medium saucepan. bring to boil on medium heat; cook 2 minute pour over grahams; immediately spread to completely cover all grahams.
  • 3 bake 6 to 8 minute or until sugar mixture is lightly browned and bubbly.
  • 4 sprinkle with chocolate chunks. bake an additional 1 to 2 minute or until chocolate is melted. remove from oven; immediately spread chocolate over grahams. sprinkle with pecans; press lightly into chocolate with back of spoon.
  • 5 cool completely before breaking into squares to serve.

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