Graduation Caps Recipe

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

• 24 miniature peanut butter cups
• 6 ounces decorating frosting, tube in color of your choice
• 24 chocolate-covered thin mints (after eight thin mints brand)
• 24 milk chocolate, m&m's in color of your choice or 24 semi-sweet chocolate chips

Recipe

• 1 remove paper liners from peanut butter cups; place upside down on waxed paper.
• 2 place a small amount of frosting on each peanut butter cup; center a mint on each.
• 3 using frosting, make a loop for each cap's tassel.
• 4 place an m&m on top of each loop.