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Tuesday, June 9, 2015

E T Brownies

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

  • Servings: 24
  • 4 ounces unsweetened baking chocolate
  • 1 cup butter
  • 4 large eggs
  • 1 1/2 cups sugar
  • 2 teaspoons vanilla extract
  • 1 cup flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup chocolate chips
  • 1 cup reese's pieces

Recipe

  • 1 preheat oven to 350f degrees.
  • 2 butter a 13x9 pan and set aside.
  • 3 in a saucepan over low heat, melt together the 4 squares of chocolate and the butter.
  • 4 remove from heat.
  • 5 (you could also do this in the microwave.) in a mixing bowl, beat together eggs and sugar.
  • 6 add vanilla and pour in chocolate mixture; blend thoroughly.
  • 7 in another bowl, combine the flour, baking powder and salt.
  • 8 gradually add to chocolate mixture, beating well.
  • 9 stir in chocolate chips and reese's pieces.
  • 10 spoon batter into prepared pan and bake for 40-45 minutes, or until dry on top and almost firm to the touch.
  • 11 remove from oven and let cool slightly before cutting into squares.

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