Favorite Homemade Brownies

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• 2/3 cup unsalted butter
• 5 ounces unsweetened chocolate
• 2 teaspoons vanilla
• 4 eggs
• 1/2 teaspoon salt
• 2 cups sugar
• 1 cup flour, sifted
• powdered sugar

Recipe

• 1 preheat oven to 400 degrees.
• 2 butter & flour 9" baking pan.
• 3 melt butter & chocolate in double boiler until smooth. when melted remove from heat, add vanilla & set aside.
• 4 in a mixer, beat eggs and salt. add sugar and beat at high speed for about 10 minutes. mixture should be creamy-.
• 5 add chocolate/butter/vanilla mixture and beat on low, just until mixed.
• 6 add flour & mix quickly until there are no streaks.
• 7 pour batter in pan & place in the oven. immediately turn the oven down to 350 degrees and bake for 40 minutes.
• 8 per the creator of this recipe, the toothpick test does not work on this brownie. they should be fudgy, so don't over-bake them!