Chocolate Favorites

Total Time: 50 mins Preparation Time: 40 mins Cook Time: 10 mins

Ingredients

• 12 ounces semisweet chocolate pieces
• 2/3 cup butter or 2/3 cup margarine
• 2/3 cup powdered sugar
• 1 tablespoon all-purpose flour
• 4 eggs, separated
• 1 teaspoon vanilla extract
• 1 cup sour cream

Recipe

• 1 in a saucepan, melt chocolate and butter over low heat. gradually blend in sugar and flour. remove from heat.
• 2 blend in egg yolks one at a time, beating well after each addition. stir in vanilla.
• 3 in a medium bowl, beat egg whites until stiff peaks form. fold into chocolate mixture. remove 1 cup egg-chocolate mixture and blend with sour cream.
• 4 place paper baking cups into mini muffin pans. spoon 2 teaspoons egg-chocolate mixture into each cup. top with 1 teaspoons sour cream mixture.
• 5 bake at 350°f for 10 minutes. cool completely. cover. chill at least 2 hours.