Frozen Oreo Cookie Dessert
Total Time: 1 hr 25 mins
Preparation Time: 25 mins
Cook Time: 1 hr
Ingredients
- Servings: 12
- 26 oreo cookies, crushed
- 1/2 cup butter, melted
- 1/2 gallon ice cream, any kind (chocolate chip mint is good)
- 1 (15 ounce) jar chocolate fudge topping
- 10 ounces cool whip
Recipe
- 1 set cool whip out to thaw and soften.
- 2 reserve a few cookie crumbs for topping.
- 3 about 1/3 cup.
- 4 mix remaining crumbs with butter and press into the bottom of a 9 x 13 inch pan.
- 5 freeze for 20 minutes.
- 6 now, make layers of ice cream and hot fudge.
- 7 it is easier to use the ice cream that comes in a brick.
- 8 just unwrap the carton and then slice the ice cream and layer as follows.
- 9 1 layer ice cream (1/2 of ice cream) 1 layer hot fudge (1/2 of hot fudge) remaining 1/2 of ice cream.
- 10 remaining 1/2 of hot fudge.
- 11 freeze for 20 minutes.
- 12 spread the cool whip on top.
- 13 freeze until ready to serve.
- 14 sprinkle reserved cookie crumbs on top just before serving.
No comments:
Post a Comment