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Sunday, June 14, 2015

Chocolate French Toast

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 3 eggs (or 3/4 cup egg beaters to make this low-fat)
  • 3/4 cup milk (or soy milk to make it dairy-free)
  • 3 tablespoons sugar
  • 2 tablespoons hershey's cocoa powder
  • 1/4 teaspoon vanilla extract
  • 1/8 teaspoon salt
  • 1/4 teaspoon cinnamon (optional)
  • 8 -10 pieces thickly sliced bread
  • powdered sugar (optional)
  • maple syrup (optional)

Recipe

  • 1 beat eggs, milk, sugar, cocoa powder, vanilla, salt and cinnamon, if desired, in large bowl until smooth.
  • 2 heat griddle or skillet over medium-low heat. grease griddle with margarine, if necessary (or spray with non-stick cooking spray).
  • 3 dip bread in egg mixture. place on griddle. cook about 2 to 4 minutes on each side.
  • 4 serve immediately with powdered sugar or maple syrup, if desired.

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