Chocolate French Toast
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 3 eggs (or 3/4 cup egg beaters to make this low-fat)
- 3/4 cup milk (or soy milk to make it dairy-free)
- 3 tablespoons sugar
- 2 tablespoons hershey's cocoa powder
- 1/4 teaspoon vanilla extract
- 1/8 teaspoon salt
- 1/4 teaspoon cinnamon (optional)
- 8 -10 pieces thickly sliced bread
- powdered sugar (optional)
- maple syrup (optional)
Recipe
- 1 beat eggs, milk, sugar, cocoa powder, vanilla, salt and cinnamon, if desired, in large bowl until smooth.
- 2 heat griddle or skillet over medium-low heat. grease griddle with margarine, if necessary (or spray with non-stick cooking spray).
- 3 dip bread in egg mixture. place on griddle. cook about 2 to 4 minutes on each side.
- 4 serve immediately with powdered sugar or maple syrup, if desired.
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