Chocolate Irish Cream

Total Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 100 g dark chocolate
• 4 cups milk
• 2 tablespoons brown sugar
• 2/3 cup bailey's irish cream
• 200 g marshmallows
• cinnamon, to decorate

Recipe

• 1 combine chocolate, milk and brown sugar in saucepan.
• 2 stir over moderate heat till choc has melted and mixture is piping hot.
• 3 add baileys then pour into individual glasses.
• 4 top with marshmallows.
• 5 dust with cinnamon.