Fudgy Cocoa Drops
Total Time: 40 mins
Preparation Time: 25 mins
Cook Time: 15 mins
Ingredients
- 1/4 cup butter, softened
- 1/2 cup sugar
- 4 1/2 teaspoons nonfat milk
- 3/4 teaspoon vanilla
- 3/4 cup all-purpose flour
- 1/4 cup cocoa
- 1/2 teaspoon baking powder
- 1/8 teaspoon baking soda
- 1/8 teaspoon salt
- 2 teaspoons almonds, finely chopped
Recipe
- 1 preheat oven to 350 degrees.
- 2 in a small mixing bowl, cream together the butter and sugar.
- 3 beat in the milk and vanilla.
- 4 in another bowl, combine the flour, cocoa, baking powder, baking soda and salt; gradually add to creamed mixture, mixing well.
- 5 stir in the almonds; cover and refrigerate for 10 to 15 minutes.
- 6 form the dough into 12 to 16 balls.
- 7 place on cookie sheet that has been lined with parchment paper and bake in preheated oven for 13 to 18 minutes or until set and tops are cracked.
- 8 cool for a couple of minutes before removing to a wire rack.
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