Total Time: 45 mins
Preparation Time: 35 mins
Cook Time: 10 mins
Ingredients
- 500 g pastry dough
- 500 g cherries in juice
- 700 g whipped cream
- 400 g sugar
- chocolate
Recipe
- 1 roll the dough and place the cherries and rounded lines. 10 trubusoare are tiny and bake. once cool remove from oven and place in the form of a pyramid, the base being each 4.
- 2 after he made the pyramid spread with cream and decorate with chocolate.
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