Ingredients
- Servings: 14
- 1 pint whipping cream
- 16 ounces chocolate syrup, hershey's
- 3 tablespoons grand marnier (creme de cocoa or kirsch liqueur....your choice)
- chocolate shavings
Recipe
- 1 whip cream until very stiff.
- 2 fold in chocolate syrup and liqueur throughly.
- 3 place in miniature souffle cups and freeze.
- 4 serve frozen and sprinkle chocolate shavings on top of each souffle.
No comments:
Post a Comment