Fresh Fruit Ice Cream

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 3 cups half-and-half
• 1 (14 ounce) can eagle brand condensed milk (not evaporated milk)
• 1 cup pureed or mashed fresh fruit (strawberries, peaches, bananas, raspberries, etc.)
• 1 tablespoon vanilla extract
• food coloring (optional)

Recipe

• 1 in ice cream freezer comtainer, combine all inreadients; mix well.
• 2 freeze according to manufacturer's instructions.
• 3 freeze leftovers.
• 4 vanilla ice cream: omit fruit and food coloring.
• 5 increase half-and-half to 4 cups.
• 6 proceed as above.
• 7 mint chocolate chip ice cream: omit fruit and vanilla.
• 8 increase half-and-half to 4 cups.
• 9 add 2 teaspoons peppermint extract and 3/4 cup mini chocolate chips.
• 10 proceed as above.