Chocolate Yoghurt Cake

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 8
• 3 eggs
• 1 3/4 cups flour
• 1 1/2 cups sugar
• 1 teaspoon bicarbonate of soda
• 1/2 teaspoon salt
• 3/4 cup oil
• 1/2 cup yoghurt
• 2 tablespoons cocoa powder

Recipe

• 1 sieve flour, cocoa powder, salt and soda together; keep aside.
• 2 beat the eggs and sugar together.
• 3 in the egg, gradually pour the oil and keep beating.
• 4 add the flour mixture little at a time.
• 5 slowly add the yoghurt and keep beating.
• 6 grease a baking pan and pour the mixture into this.
• 7 bake in a 350°f preheated oven or gas mark 3-4 for half an hour to 45 minutes.