Chocolate Whiskey Balls
Total Time: 2 hrs
Preparation Time: 2 hrs
Ingredients
- 1/2 cup margarine, at room temp
- 2 (1 lb) boxes powdered sugar
- 1 (15 ounce) can sweetened condensed milk
- 2 tablespoons whiskey
- 4 cups chopped pecans
- 12 ounces chocolate chips
- 3/4 package paraffin wax
Recipe
- 1 mix all candy ingredients together.
- 2 shape into 1 inch balls.
- 3 place in a single layer on wax paper.
- 4 let dry several hours or overnight.
- 5 reshape and dip in chocolate mixture.
- 6 dipping chocolate:melt chips and paraffin togehter.
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