Cherries Supreme Dessert

Total Time: 4 hrs 30 mins Preparation Time: 30 mins Cook Time: 4 hrs

Ingredients

• Servings: 9
• 1/2 cup softened butter or 1/2 cup margarine
• 1/4 cup brown sugar, packed
• 1 cup flour
• 1/2 cup chopped pecans
• 1/2 gallon vanilla ice cream, softened (i like french vanilla or i have used chocolate chip and cherry chocolate chip!)
• 1 (21 ounce) can cherry pie filling
• 2 tablespoons almond flavoring (optional) or 2 tablespoons rum flavoring (optional)
• whipped cream
• chocolate sprinkles or chocolate shavings

Recipe

• 1 mix butter, flour, sugar and pecans.
• 2 press lightly in 9x9 pan.
• 3 bake until light brown about 12 minutes at 350°f.
• 4 remove from oven and crumble with a spoon.
• 5 let cook completely.
• 6 remove 1 cup of crumbs.
• 7 press remaining back into the bottom of the pan.
• 8 pack ice cream evenly on top.
• 9 sprinkle 1 cup of crumbs over ice cream.
• 10 cover and freeze until firm about 4 hours.
• 11 just before serving, heat pie filling and flavoring if desired, stirring occasionally.
• 12 remove ice cream from freezer and cut into 3 inch squares.
• 13 spoon topping over each serving.
• 14 garnish with whip cream and chocolate.
• 15 serve immediately.
• 16 can be frozen for up to 1 month.