Fast Low-carb Hot Chocolate (aztec Style)

Total Time: 4 mins Preparation Time: 2 mins Cook Time: 2 mins

Ingredients

• Servings: 1
• 2 ounces unsweetened baking chocolate
• 2 teaspoons vanilla extract
• 3 teaspoons splenda sugar substitute
• 1/2 cup heavy whipping cream
• 3/4 cup hot water
• 1 pinch cayenne pepper
• 1 pinch chili pepper
• 1 pinch cinnamon

Recipe

• 1 melt the chocolate in the microwave about 2 minutes at 50% power.
• 2 stir in vanilla extract, splenda, heavy whipping cream, cayenne, chili, and cinnamon.
• 3 add hot water and serve.
• 4 makes 1 delicious serving.