Fast Chocolate Chip Cookies
Total Time: 35 mins
Preparation Time: 20 mins
Cook Time: 15 mins
Ingredients
- 150 g unsalted butter, softened
- 3/4 cup brown sugar
- 1 egg
- 3/4 cup dark chocolate, chopped
- 2 cups plain flour
- 1 teaspoon baking powder
Recipe
- 1 pre-heat oven 180'c.
- 2 cream butter and sugar until light and fluffy.
- 3 add the egg and combine well.
- 4 add the dark chocolate bits.
- 5 sift the flour and baking powder, add to the
- 6 creamed mixture, combine into a doughy.
- 7 mixture.
- 8 roll into a log about 5 cm in diameter, then.
- 9 portion into 35 cookies, placing them onto a greased or baking paper lined tray.
- 10 bake for 12-15 minutes, until just starting to golden in colour.
- 11 remove from tray place on cookie rack to cool. store in airtight container.
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