Easy Snack
Total Time: 20 mins
Preparation Time: 15 mins
Cook Time: 5 mins
Ingredients
- Servings: 75
- 1 (15 ounce) bag square waffle pretzels
- 2 (13 ounce) bags hershey chocolate kisses
- 1 (14 ounce) bag peanut butter m&m's
Recipe
- 1 turn oven onto warm (approximately 170 degrees).
- 2 line a cookie sheet with the pretzels.
- 3 i used a cookie sheet with sides so that they would not slide off.
- 4 unwrap a hershey kiss and place it in the center of each pretzel and continue doing that until every pretzel has a hershey kiss sitting on top of it.
- 5 place cookie sheet in oven.
- 6 check them every few minutes until the hershey kiss gets glossy.
- 7 this takes about 5 minutes.
- 8 in the meantime put the m&m's in a bowl.
- 9 when the hershey kiss is sufficently melted (it will still look like a kiss, but will be shiny) take the cookie sheet out of the oven.
- 10 take one m&m and place it on top of the hershey kiss and give it a little"squish".
- 11 this pushes the chocolate into the pretzel and adheres all three pieces together.
- 12 i used all of the colorful m&m's and ate the brown ones!
- 13 do this until each pretzel/kiss is topped with a m&m.
- 14 i placed the whole cookie sheet in the refrigerator until they firmed up.
- 15 i've also used the hershey hugs instead of the hershey kisses.
- 16 the hershey hugs will melt faster than the hershey kisses, so watch carefully!
- 17 i've also used plain m&m's instead of the peanut butter ones as well.
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