Chocolate Marshmallow Icing

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 1/2 cup butter or 1/2 cup margarine
• 2 cups sugar
• 2/3 cup evaporated milk
• 1 cup semi-sweet chocolate chips
• 12 large marshmallows
• 1 teaspoon vanilla extract

Recipe

• 1 combine butter, sugar, and evaporated milk in a saucepan.
• 2 bring to a boil.
• 3 cook for five minutes and then add remaining ingredients.
• 4 beat until spreading consistency.