Chocolate Fudge Pie

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• 9 inches pie shells (unbaked)
• 2 cups sugar
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract
• 1/3 cup margarine
• 4 eggs
• 3 ounces unsweetened chocolate
• 2/3 cup chopped nuts (pecans are nice) (optional)

Recipe

• 1 heat oven to 350°f.
• 2 melt together chocolate with margarine.
• 3 let cool slightly.
• 4 seperatly beat eggs, sugar, vanilla, and salt.
• 5 mix well and then add to chocolate mix.
• 6 add in nuts, blend.
• 7 after combining well, pour into pie crust.
• 8 bake 40 minutes or until top is crusty and filling is set but soft.
• 9 let cool well before serving.