Chocolate Fudge Cupcakes
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- 2 cups all-purpose flour, unsifted
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup butter or 3/4 cup margarine, room temperature
- 2 cups sugar
- 3 eggs
- 1 teaspoon pure vanilla extract
- 1 1/2 cups milk
- 3 ounces unsweetened chocolate, melted
Recipe
- 1 preheat oven to 350°f
- 2 combine flour, baking powder, soda and salt.
- 3 in large bowl, cream butter and sugar with electric mixer until light and fluffy.
- 4 add eggs, one at a time, and vanilla; beat thoroughly.
- 5 add flour mixture to creamed mixture alternately with milk, beating well after each addition.
- 6 add melted chocolate and beat thoroughly. pour into prepared pan.
- 7 bake 20-25 minutes or until toothpick inserted comes out clean.
- 8 cool 10 minutes in pan on rack; remove and cool completely before decorating.
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