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Thursday, June 11, 2015

Chocolate Fudge Cake

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • 2 cups flour
  • 2 cups sugar
  • 1/4 teaspoon salt
  • 2 eggs
  • 1/2 cup buttermilk
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla
  • 1 cup butter
  • 4 tablespoons cocoa
  • 1 cup hot water
  • 1/2 cup butter
  • 4 tablespoons cocoa
  • 6 tablespoons milk
  • 1 (1 lb) box confectioners' sugar
  • 1 teaspoon vanilla
  • 1 cup nuts

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 sift together flour sugar and salt.
  • 3 set aside.
  • 4 in separate bowl beat eggs, buttermilk, soda and vanilla.
  • 5 set aside.
  • 6 in a saucepan bring butter, cocoa and water to a boil.
  • 7 combine 3 mixtures and mix till blended.
  • 8 pour into a greased 9 x 13" pan.
  • 9 bake 25 minutes at 350f degrees.
  • 10 ---icing---.
  • 11 make icing while cake is baking.
  • 12 bring butter, cocoa and milk to a boil.
  • 13 pour over sugar.
  • 14 mix well.
  • 15 add vanilla and nuts.
  • 16 pour over cake while its hot.

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