Chilled Fudge Pie
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- 1/2 cup butter
- 2 bittersweet chocolate squares
- 2 eggs
- 1 cup sugar
- 1/3 cup flour
- 1 pinch salt
- 12 ounces whipped topping, thawed
- 1 ounce milk chocolate, grated
Recipe
- 1 melt butter and chocolate in small bowl; set aside.
- 2 beat eggs, gradually add sugar. add flour and salt. blend in chocolate mixture.
- 3 pour into a buttered 9" glass pie dish. bake at 350% for 20-25 minutes, taking care not to burn. cool completely on wire rack.
- 4 spread whipped topping over top of pie, garnish with grated chocolate. chill.
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