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Wednesday, June 10, 2015

Chewy Caramel Brownie Pie

Total Time: 2 hrs Preparation Time: 1 hr Cook Time: 1 hr

Ingredients

  • Servings: 8
  • 1/2 cup butter
  • 2 (1 ounce) unsweetened chocolate, squares
  • 1 cup sugar
  • 3/4 cup all-purpose flour
  • 2 eggs, slightly beaten
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1 teaspoon vanilla
  • 8 ounces caramels, unwrapped (about 30 caramels)
  • 3 tablespoons whipped cream
  • 1/2 cup pecans, chopped
  • 1/4 cup semi-sweet chocolate chips
  • vanilla ice cream

Recipe

  • 1 heat oven to 350*f.
  • 2 in 2 qt saucepan combine butter and unsweetened chocolate. cook over medium heat, stirring occasionally until melted.
  • 3 stir in remaining brownie ingredients.
  • 4 spread batter into greased 9" pie pan. bake for 20 to 25 minutes or until brownie is firm to the touch.
  • 5 meanwhile, in 1 qt saucepan cook caramels and whipping cream over medium heat, stirring occasionally until caramels are melted.
  • 6 remove brownie from oven, spread melted caramel mixture over entire baked brownie.
  • 7 sprinkle with pecans and chocolate chips.
  • 8 return to oven, bake for 3 to 5 minutes or until caramel mixture is bubbly.
  • 9 let stand 30 to 45 minutes, cut into wedges, serve warn with ice cream.

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