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Thursday, June 11, 2015

Chai Latte

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • 1 (385 ml) can regular evaporated milk (not condensed!)
  • 2 chai tea teabags
  • 1 1/2 cups water
  • 1/4 cup honey, to taste
  • 2 teaspoons sugar
  • 1/4 teaspoon vanilla
  • ground cardamom or nutmeg
  • chocolate shavings

Recipe

  • 1 chill 1/3 cup (75ml) of the evaporated milk in the fridge until very cold.
  • 2 combine remaining evaporated milk, tea bags, water and honey in a small saucepan over medium heat, simmer 5 minutes.
  • 3 beat chilled 1/3 cup evaporated milk, sugar and vanilla until thick and frothy.
  • 4 strain tea into warmed mugs.
  • 5 spoon frothy mixture over top.
  • 6 sprinkle with cardamom or nutmeg and chocolate shavings.

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