Ghirardelli's Award Winning Double Chocolate Brownies

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 2 eggs
• 3/4 cup sugar
• 1 teaspoon vanilla
• 1/2 cup butter, melted
• 3/4 cup ghirardelli ground chocolate
• 2/3 cup flour (do not sift)
• 1/4 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup chopped nuts

Recipe

• 1 preheat oven to 350 degrees f.
• 2 using a spoon, stir eggs with sugar and vanilla; add butter.
• 3 sift ghirardelli ground chocolate with flour, baking powder and salt.
• 4 stir into egg mixture; add nuts.
• 5 spread into greased 8 inch square pan.
• 6 bake 20 minutes.