Frozen Chocolate-dipped Peanut Butter Banana Bites
Total Time: 1 hr 1 min
Preparation Time: 1 min
Cook Time: 1 hr
Ingredients
- 4 ounces milk chocolate, chopped
- 1 tablespoon peanut butter
- 1 cup peanuts, finely chopped
- 2 large bananas, cut into 1/2-inch pieces
Recipe
- 1 melt chocolate in the top of a double boiler or in the microwave, then stir in peanut butter.
- 2 place peanuts in a wide, shallow dish. roll 3 to 4 pieces of banana in the melted chocolate and peanut butter mixture, and stir to coat.
- 3 remove bananas using a fork and place in the dish containing peanuts. roll chocolate-covered bananas in peanuts and coat as best as you can. once well coated, place bananas on baking sheet lined with waxed paper.
- 4 repeat with remaining bananas, re-melting the chocolate mixture if needed. once complete, place in freezer.
- 5 once frozen, store in a freezer bag or airtight container. thaw for 8 to 10 minutes before eating, to ensure banana bites are frozen, but not rock hard.
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