Frozen Berries With Chocolate Sauce

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 150 g freshly frozen raspberries
• 150 g freshly frozen blueberries
• 150 g freshly frozen blackberries or 150 g strawberries
• 250 ml single cream
• 2 vanilla pod, cut apart lengtwise
• 250 g chopped chocolate

Recipe

• 1 spread the berries on a tray, cover with plasticfoil and freeze.
• 2 pour the cream into a pot with the vanilla pods and bring to a almost boil.
• 3 put the chocolate into a bowl and strain the warm cream over the chocolate.
• 4 stir until smooth.
• 5 put the berries on four dessert plates and pour the sauce over.
• 6 serve right away!