Flamenco Delight

Total Time: 17 mins Preparation Time: 2 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 4 cups milk
• 100 g chocolate chips or 100 g easy chocolate candy melts
• 1 cinnamon stick
• 1/2 teaspoon orange essence
• 1 teaspoon sugar
• 1/2 teaspoon ground cinnamon
• 2 teaspoons orange rind, finely grated

Recipe

• 1 place 1 cup milk, cinnamon stick & chocolate in a saucepan over low heat, stir occasionally until chocolate has melted and then gradually add the remaining milk, stirring until well mixed.
• 2 meanwhile combine sugar, cinnamon & orange rind & set aside.
• 3 when milk has almost reached a boil, remove it from the heat & discard cinnamon stick, stir in orange essence and whip with a beater until fluffy.
• 4 serve hot chocolate in mugs and sprinkle with cinnamon mixture.