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Saturday, April 25, 2015

Chocolate Yogurt Bundt Cake

Total Time: 1 hr 5 mins Preparation Time: 10 mins Cook Time: 55 mins

Ingredients

  • 1 tablespoon flour
  • 1 teaspoon dutch process cocoa
  • 2 cups flour
  • 2/3 cup dutch process cocoa
  • 1 1/2 teaspoons baking soda
  • 1/2 cup margarine, softened
  • 1 1/2 cups sugar
  • 2 eggs
  • 1 1/2 cups plain yogurt
  • 1 teaspoon vanilla extract

Recipe

  • 1 mix 1 tbsp of flour with 1 tsp of coca and dist the inside of a greased 9 inch bundt or tube pan with this mixture, shaking out any excess.
  • 2 sift 2 c flour and 2/3 c of cocoa together with the baking soda , set aside.
  • 3 in a large mixing bowl cream the butter and sugar together.
  • 4 beat in the eggs, one at a time.
  • 5 add the flour mixture alternately with the yogurt in three parts.
  • 6 do not over mix. stir in the vanilla.
  • 7 pour the batter into the prepared pan and bake in a 350 oven for 45-55 minutes, until a tester inserted comes out clean.
  • 8 .cool for 10 minutes before inverting onto a rack to cool completely -----.

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