Chocolate Whipped Cream Icing

Total Time: 1 hr 15 mins Preparation Time: 1 hr 15 mins

Ingredients

• 1 cup powdered sugar
• 1/2 cup unsweetened cocoa powder
• 1/4 cup milk
• 1/8 teaspoon cream of tartar
• 2 cups chilled heavy cream
• 1 teaspoon cream of tartar

Recipe

• 1 whisk sugar, cocoa, milk and 1/8 tsp cream of tartar until smooth.
• 2 cover and refrigerate until cold, about 1 hour.
• 3 with an electric mixer, gradually beat cream into chocolate mixture, add 1 tsp cream of tartar and beat until stiff peaks form.