Great American Cookie Double Fudge Cookies

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• 1 cup unsalted butter, softened
• 1 cup light brown sugar, firmly packed
• 1 cup granulated sugar
• 2 eggs
• 2 teaspoons vanilla
• 2 3/4 cups all-purpose flour
• 1/2 cup cocoa
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 2 cups semi-sweet chocolate chips

Recipe

• 1 preheat oven to 350 degrees f.
• 2 cream butter and sugars until fluffy and pale yellow in color. beat in eggs and vanilla until well combined.
• 3 in a separate bowl, mix dry ingredients together, and add slowly to batter. mix well. add your chocolate chips and mix well.
• 4 either scoop dough in heaping tablespoons or roll into large balls and place approximately 3 inches apart on a lightly greased cookie sheet.
• 5 before you put them in the oven, flatten them with either your fingers or the bottom of a drinking glass, much like you would a sugar cookie. (this ensures the big, mall cookie appearance.)
• 6 bake for 9 minutes. (they will look underdone but they aren't. ) let them cool on the cookie sheet for approximately 5-8 minutes, then move gently onto a wire rack to finish cooling.